We celebrated our wedding anniversary at Caviar House. Caviar, Balik and prawns - all perfect. Excellent food, excellent service!!! A very special treat.

Caviar House & Prunier

I had time before my flight so decided to gove Jamies a try. Ordered stake because felt hungry. Wasn really was I expectrd for a stake. About 200g and big part of it was just fat and something. Came with fries and halved endiv. 25 pounds for that, hmmm.

Food is ok, but prices are not. Attentive s.talff are a plus. Great for a pint watching the cricket but sadly not available in winter.. &ldquo;Dom seems to want us to educate his games menu, personally not impressed.

With staying in the hotel we decided to have dinner in the bar/restaurant, big mistake. The prices are reasonable given the location, however, the food was poor! Steak overcooked and a mouldy tomato with the rib eye. The pizza was apparently &ldquo;okay&rdquo;. But they did remove the service charge. Of which I probably would have not paid anyway, as contrary to their belief, this is discretionary. My advice is go to KFC.

This western restaurant is located at the Hilton Hotel next to London Gatwick Airport and is an attached restaurant to the hotel. The restaurant is in a good environment, like its name, a garden restaurant. The decoration here is more elegant, and guests need to wear formal clothes to enter. The western food at the restaurant is well done and the service is quite good.

I have a great time at Wagamama. The service was fast and the food was very delicious. They offered a rich menu with Asian cuisine. I like the fresh juice options. I had a duck with rice, veggies and a fried egg. Although it was very spicy for my taste, I enjoyed it a lot.

Heather was a fantastic waitress full of smiles &amp; festive cheer &amp; she deserves a fantastic meal with her family. Absolutely love coming to The Flying horse &amp; will recommend to all friends.

这家西餐馆位于伦敦盖特威克机场北航站楼安检口后面的二楼，是一家专门提供海鲜的餐厅，环境设计很休闲，在像吧台一样的桌子上用餐，感觉很轻松随意，而这里的熏三文鱼、鲑鱼鱼子等则是这家餐馆的特色菜。餐馆服务不错。

This western restaurant is located on the second floor behind the security checkpoint of the North Terminal of Gatwick Airport in London. It is a restaurant specializing in seafood. The environment design is very casual. It feels very relaxed and casual to eat on a table like a bar. Salmon and fish are specialties of this restaurant. The restaurant service is good.

I visited here a couple of weeks ago, as I wanted a light bite before getting on the plane. I ordered the shrimp cocktail &amp; I was amazed with how much you get, I thought it was going to be small. I was very full after this. The staff were great and friendly. Would return here when coming to Gatwick again!

As seafood lovers, when flying my wife and I always stop and eat at these seafood bars. The alternative eateries are just unappealing. Yes they are expensive (&pound;11 for small glass of house champagne for example) but, always an elegant way to start of trip and thoroughly enjoy good seafood. This time we had the smoked salmon and shrimp plate and a shrimp plate. Delightful as always. Heartily recommend as a treat to kick start your trip away.

Ok let&#39;s be clear. It ain&#39;t cheap. But this is sea food and it&#39;s very honest about being seafood sat on a stool from the start. So if you don&#39;t fancy that don&#39;t bother. Also from the perspective that you are in an airport terminal with loads of middle of the road chains it is a refreshing option to have simple well presented sea food (if that is what you like, we do). Indeed I like being sat in a stool around the perimeter. You can see what you are eating as its being prepared. A posh restaurant would call it a Chefs table I guess. I go for the gravlax, or duo of smoked salmon. Note I always ask for toast as the default is bread. Toast is just nicer. The wine is all very good. (Again not cheap) but good. Service is prompt and efficient with a smile. The sea food is an honest quality. The bill will hurt if there are a gang of you on an the wine is flowing. That&#39;s fine by me but just a friendly warning. (This is a premium product served in a high cost location. How is that a surprise?) In short these guys offer a light meal using fresh quality ingredients prepared in front of you that can be swiftly consumed or made to last with a bottle or two of Chablis, depending on how much time you have. Sleep it off in the plane. I highly recommend it.

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